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These are some common tools used to work on this device. You might not need every tool for every procedure.

Background and Identification

A dishwasher is a mechanical device for cleaning dishes and eating-utensils. Dishwashers can be found in restaurants and private homes.

The mechanical dishwasher cleans by spraying hot water, typically between 55 and 75 °C (130 and 170 °F) at the dishes, with lower temperatures used for delicate items

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Additional Information

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