What causes the lack of steam pressure of my espresso Saeco machine?
Hi, I have a 5 years Via Venezia that pours excellent espresso shots. I’ve been having a problem with my steam pressure since a month or two. Although I descaled the boiler with the Saeco formula several times, it seems there is a lack of pressure in the steam wand. I’m able to heat the milk after 2 minutes, but I can’t get a nice steam flow and I’m not able to make the milk swirl anymore (so the milk just stands there and gets heated). It feels like the steam jet is just not strong enough. Again, strong descaling did not improve. I confirm that in the past, descaling was always working. Now it does not improve my steaming. I’m now considering a problem with the heat sensor. Could it be that the water does not turn all into steam completely? Thanks!
Is this a good question?